The Lovers - Hibiscus, Cinnamon, and Vanilla Love Potion by Magic Hour (60-75 cups)

$55.00

A deep, ruby-hued invocation for the heart. The Lovers is a potent alchemy designed to stir the senses and warm the spirit from the inside out. Vibrant, tart hibiscus—the color of a midsummer heart—merges with the slow, flickering heat of cinnamon and the creamy, grounding embrace of Madagascar vanilla. This is not a tea for the timid; it is a carnal and spiritual embrace in a cup. Sip it to invite passion, to heal old wounds, or simply to fall back in love with your own ritual. Best enjoyed in the dim light of dusk, letting the steam carry your intentions into the rafters.

The Magic: Hibiscus (for heart health and vibrant color), Cinnamon (for warmth and protection), and Vanilla Bean (for sweetness and comfort).

The Profile: Bold, tart, and dangerously smooth with a spicy, aromatic finish.

The Ritual: Steep 1–2 teaspoons in boiling water for 5–7 minutes. The longer it steeps, the deeper the 'blood-red' hue becomes. It is exceptional served hot with a touch of honey or chilled as a refreshing, tart elixir.

A deep, ruby-hued invocation for the heart. The Lovers is a potent alchemy designed to stir the senses and warm the spirit from the inside out. Vibrant, tart hibiscus—the color of a midsummer heart—merges with the slow, flickering heat of cinnamon and the creamy, grounding embrace of Madagascar vanilla. This is not a tea for the timid; it is a carnal and spiritual embrace in a cup. Sip it to invite passion, to heal old wounds, or simply to fall back in love with your own ritual. Best enjoyed in the dim light of dusk, letting the steam carry your intentions into the rafters.

The Magic: Hibiscus (for heart health and vibrant color), Cinnamon (for warmth and protection), and Vanilla Bean (for sweetness and comfort).

The Profile: Bold, tart, and dangerously smooth with a spicy, aromatic finish.

The Ritual: Steep 1–2 teaspoons in boiling water for 5–7 minutes. The longer it steeps, the deeper the 'blood-red' hue becomes. It is exceptional served hot with a touch of honey or chilled as a refreshing, tart elixir.